Blackberry Pear / 6.7%
With a bounty of juicy blackberries and exquisite pears, we made this ode to ripe summer fruit for the winter months when we crave bold flavors, a rich body, bright acidity, and a smooth finish. This succulent, sweet, dark, and tangy cider is a bold move you won’t be disappointed by!
Schilling fresh pressed apple juice blend from Yakima Valley and a large amount of real blackberry and pear puree.
Exotic wine yeast fermented at our standard temperature to allow for the final blended fruit to really shine.